Gorgonzola Tarte
I wanted to today so I slide a frozen pizza from the gills. But in the business then I remembered happily about how quickly and easily placed Tarte is prepared. Quick check of stored outcrops: all there. So then without buying something from the supermarket back out and go home and to work.
The dough is made
100 g of flour, 2-3 tablespoons olive oil, kneaded together
,
65 ml of water and salt
quickly.
The surface
from 50 g sour cream, onion rings
,
gorgonzola and bacon
is also prepared quickly.
Only at full bottle in the oven. Done. Frozen pizza is not even faster.
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